Mutagenic Effect of Crucifers Lepidium sativum and Eruca sativa in Comparison to Carrot Daucus carota
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منابع مشابه
Effect of acidification on carrot (Daucus carota) juice cloud stability.
Effects of acidity on cloud stability in pasteurized carrot juice were examined over the pH range of 3.5-6.2. Cloud sedimentation, particle diameter, and ζ potential were measured at each pH condition to quantify juice cloud stability and clarification during 3 days of storage. Acidification below pH 4.9 resulted in a less negative ζ potential, an increased particle size, and an unstable cloud,...
متن کاملGenetic Variability, heritability and genetic advance studies in Carrot (Daucus carota var. sativa L.)
A study was carried out in mungbean Vigna radiata (L.) Wilczek) with eight ‘lines’ and four ‘testers’ crossed in a Line x Tester Genetic variability, heritability and genetic advance were estimated for marketable and its component yield traits in 48 lines of carrot (Daucus carota var. sativa L.). The study showed high ranges for total yield (3.15 -7.56 kg/plot), marketable yield (2.60 – 6.85 kg...
متن کاملCharacterization of Inositol Phosphates in Carrot (Daucus carota L.) Cells.
We have shown previously that inositol-1,4,5-trisphosphate (IP(3)) stimulates an efflux of (45)Ca(2+) from fusogenic carrot protoplasts (M Rincón, WF Boss [1987] Plant Physiol 83: 395-398). In light of these results, we suggested that IP(3) might serve as a second messenger for the mobilization of intracellular Ca(2+) in higher plant cells. To determine whether or not IP(3) and other inositol p...
متن کاملGuaiacol Peroxidases in Carrot (Daucus carota L.) Root**
Carrot (Daucus carota L.) belongs to the group of common edible vegetables. The aim of the present study was to establish the distribution of guaiacol peroxidases in carrot root sections as well as to determine the enzymatic activity and the electrophoretic pattern of isoperoxidases in tissue extracts of particular root regions: central cylinder, inner cortex and epidermis, including the periph...
متن کاملInositol Trisphosphate Metabolism in Carrot (Daucus carota L.) Cells.
The metabolism of exogenously added d-myo-[1-(3)H]inositol 1,4,5-trisphosphate (IP(3)) has been examined in microsomal membrane and soluble fractions of carrot (Daucus carota L.) cells grown in suspension culture. When [(3)H]IP(3) was added to a microsomal membrane fraction, [(3)H]IP(2) was the primary metabolite consisting of approximately 83% of the total recovered [(3)H] by paper electrophor...
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ژورنال
عنوان ژورنال: Baghdad Science Journal
سال: 2008
ISSN: 2411-7986,2078-8665
DOI: 10.21123/bsj.5.3.330-333